Superb...Just Superb! Reviews Sous Vide SVD-00101 Supreme Demi Water Oven

I love this Sous Vide SVD-00101 Supreme Demi Water Oven! I've had the demi for about a year or so, and use it at least once a week. It enables me to prepare the most delicious, tender meats I've ever been able to serve. I have cooked all different types and cuts of poultry, beef, lamb, pork (including wild boar), venison, etc. 

It always turns out perfectly. There is a learning curve to this appliance, and it will take a while to master it. But once you have figured out both your particular oven and your own tastes, you'll find it invaluable. The Sous Vide Supreme Demi is absolutely amazing.

It has done a brilliant job on the meats and vegetables I've cooked in this unit. I usually hate cooking, but I'm having so much fun cooking with this unit, because the food comes out amazing.

• Provides an easy way to prepare gourmet meals
• Silent operation and push-button convenience
• Temperature control keeps water within one degree of its ideal setting
• Temperature can be held for hours or days
• Holds 8.7 Liters of water

The Sous Vide SVD-00101 Supreme Demi Water Oven is a very solidly built unit, about the size of a large crock pot. Cleanup is a breeze; it's basically a water bath so it doesn't get dirty unless something leaks from one of your bags. And if that happens, the non-stick interior is easy to clean up. It heats water up pretty quickly; I'm guessing about 10-15 minutes. I've put it to heavy use for the last six months, and it's been dependable thus far.

I took some tough beef shoulder steaks that were cut bigger than I wanted as a steak, I tried to cut them down raw into smaller steaks but they weren't budging with my knives, I cooked them for about 16 hours overnight in the Sous Vide Supreme Demi overnight at the 134 degrees and when I took out the huge steak to sear it, the steak literally fell into three smaller steaks while trying to flip it.

Probably the most amazing difference was when I bought a turkey breast to cook up. It is completely true when it says the Sous Vide Supreme Demi cooks meat that falls off the bone, as I discovered with cooking ribs and turkey legs.

Thanks to the Sous Vide Supreme Demi and the FoodSaver vacuum sealer, my freezer is now stocked with vacuum sealed and seasoned meats and vegetables instead of all the frozen meals I used to buy. I know I'm eating far healthier now without all those added preservatives and mile long ingredient lists.

And perhaps the most glowing testimonial I can give about the the Sous Vide SVD-00101 Supreme Demi Water Oven is that I love mine so much, I got a second unit to give to my mother.